I warned you in my last post, I’m a big of a gadget geek and just aquired a new one for Valentine’s Day: a flip video. To be honest, it’s a gift for my honeyman. To be doubly honest: I know I’ll get more use out of it than he will 
Here’s my first attempt at my own video. Enjoy the laugh! And while you’re at it, learn how to make some gluten pancakes too.
Flip Pancakes
1 1/4 cup gluten free pancake mix
3/4 cup milk
1 whole egg
1 tablespoon oil
Heat electric skillet to 375F. Mix ingredients together until blended. I like to use a 1/4 cup measuring cup to measure out my batter. I find it’s the right size for my tastes. Cook until golden brown on each side. Serve with your favorite pancake fixings.
Deborah, or iDeborah as she’s affectionately known on Twitter, loves to experiment in the kitchen. Some of her best dishes were created by accident! She started this blog to encourage others to get creative in the kitchen… and to record some of her accidental creations so she can enjoy them again! To learn more about
Mon, Feb 16, 2009
Gluten Free